Adapted for people with disabilities

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DCFTA Guideline:
Guideline is designed for primary producers, food producers who want to export their products to the European Union. For this purpose, they should satisfy the high standards. The Guideline covers the basic steps that manufacturers should pass for exporting their goods to the European Union and, at the same time, take advantage of the zero taxation.

This document has been prepared by the Agricultural University of Georgia and in Consortium with Free University, within the framework of technical assistance of USAID Project Restoring Efficiency for Agricultural Production (REAP).